This watermelon salad with goat cheese and basil is bursting with taste! You’ll love the candy fruit, tangy cheese, recent herbs, and pink onion with the intense French dressing.

Watermelon salad with goat cheese and basil in a white bowl with silver serving spoons, as seen from above

Watermelon is scrumptious to eat by itself or blended in with just a few different fruits. I’ve at all times considered it as a pleasant, refreshing summer season deal with with a light style.

But have you ever ever tried combining it with massive, daring flavors? This watermelon salad with goat cheese and basil does precisely that, and it might be my new favourite summer season salad!

Crisp fruit, tangy goat cheese, vibrant pink onion, and recent basil tossed in a shiny lemon French dressing is a symphony of tastes. Seriously, the flavors are wonderful collectively!

And all the recipe takes about 15 minutes or much less to make. Just combine the French dressing elements, chop your watermelon and onion, then mix every little thing in a bowl and dig in. It’s extremely easy, however so scrumptious.

How to make watermelon salad with goat cheese and basil

Ready to see how this simple salad comes collectively in simply four steps?

Salad ingredients in separate ramekins, as seen from above

Step 1: In a small bowl, combine collectively the French dressing elements till clean. Set apart.

Step 2: Add the cubed watermelon to a big salad bowl.

Step three: Crumble the goat cheese over the watermelon, add the sliced pink onion, then sprinkle with the torn basil leaves.

Step four: Just earlier than serving, drizzle the French dressing over the salad and toss nicely to mix.

That’s it! Your salad is able to get pleasure from.

Close up of salad with watermelon, onion, goat cheese, and basil

Variations on your salad

Want to get inventive with this recipe? You can simply substitute elements to check out totally different taste combos!

Instead of goat cheese, you would use feta so as to add much more tanginess. Or, for a milder taste, recent mozzarella could be scrumptious with the watermelon and basil.

Don’t love pink onion? Use a milder onion, or just omit it altogether.

Want to check out some totally different herbs? Fresh mint, cilantro, or dill would every be a enjoyable twist on the flavour profile.

Finally, be happy to swap out the lemon French dressing for one more dressing of your selection. This simple balsamic French dressing or citrus French dressing would each be nice choices.

Have some enjoyable with the flavors of this dish!

Storage

Once you slice fruit, it’s finest to function quickly as doable. If you wish to prep this dish prematurely, you’ll be able to chop and mix all of the elements besides the French dressing, then retailer in separate hermetic containers within the fridge.

When you’re able to serve, add the French dressing and blend to mix.

Leftover salad may be saved lined within the fridge for a day or two, however remember the fact that the French dressing will soften the watermelon.

Salad with watermelon, onion, goat cheese, and basil in a white bowl next to a ramekin with salad dressing

Other scrumptious watermelon recipes

Looking for extra methods to make use of this refreshing summer season fruit? I really like discovering new choices to include it into simple recipes! Here are just a few of my favorites that I do know you’ll get pleasure from:

When you’ve tried this salad, please don’t neglect to let me understand how you appreciated it and price the recipe within the feedback under!

Recipe Card

Watermelon salad with goat cheese and basil

Watermelon Salad with Goats Cheese and Basil

This watermelon salad with goat cheese and basil is bursting with taste! You’ll love the candy fruit, tangy cheese, recent herbs, and pink onion with the intense French dressing.

Prep Time:15 minutes

Total Time:15 minutes

Author:Shelby Kinnaird

Servings:eight

Instructions

  • In a small bowl, combine collectively the French dressing elements till clean. Set apart.

  • Add the cubed watermelon to a big salad bowl.

  • Crumble the goat cheese over the watermelon, add the sliced pink onion, then sprinkle with the torn basil leaves.

  • Just earlier than serving, drizzle the French dressing over the salad and toss nicely to mix.

Recipe Notes

This recipe is for 10 servings of watermelon salad. Each serving is a ½ cup.
This salad may be prepped just a few hours prematurely. Chop and mix the watermelon, onion, cheese, and basil, then retailer lined within the fridge. Mix the French dressing, then retailer individually within the fridge.
Once blended, leftovers may be saved lined within the fridge for a day or two. Keep in thoughts that the French dressing will soften the watermelon.

Nutrition Info Per Serving

Nutrition Facts

Watermelon Salad with Goats Cheese and Basil

Amount Per Serving (zero.5 cup)

Calories 102
Calories from Fat 64

% Daily Value*

Fat 7.1g11%

Saturated Fat 3g19%

Trans Fat 0g

Polyunsaturated Fat zero.4g

Monounsaturated Fat 2.5g

Cholesterol 1.6mg1%

Sodium 149.7mg7%

Potassium 136.8mgfour%

Carbohydrates 7.2g2%

Fiber zero.7gthree%

Sugar 5.2g6%

Protein three.4g7%

Net carbs 6.5g

* Percent Daily Values are primarily based on a 2000 calorie weight-reduction plan.

Course: Salad, Salads & Dressings

Cuisine: American

Diet: Diabetic

Keyword: fruit salad, Watermelon salad



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